and who said that if a person is on a diet is always eating the same things?
well, not always the case, just a bit of imagination and you're done!
simple, simple but very nice!
we only need: lean minced meat
fennel salt and pepper to taste
cut the fennel in small pieces and put it in the hot pan, let them tostare.a part add to the meat with salt and pepper.
at this point we drop the flesh in the pan, always in small quantities, say a little bit at a time!
simmer and then add more fennel into thin slices.
and the dish is ready to diet!