today is the birthday of my mother-in-law and wanted to prepare something different, and trying, trying, I found the blog http://piccolemagieincucina.blogspot.com/ an inspiration! A chocolate pastry with the filling of cottage cheese. ...
doses, and some ingredients are different, the cooking of Lulu was at the micro and I like the first time I did not want to risk and I used my oven.
x
the pastry: 220g flour
160g sugar
75gr cocoa 2 eggs + 1 egg yolk 150g
butter
the procedure as the usual pastry. X
the filling: 250g of ricotta
100g of milk chocolate chips
reduced to a small glass of martini
100g sugar 2 sheets of gelatine
procedure: after making the pastry, (keep aside a small amount, such as to make a dozen cookies decorate x), butter a baking pan, I used a hinged, roll and bake at 180 ° x 20 minuti.cuocere even cookies.
let raffreddare.nel meantime mix the ricotta, sugar, a martini, chocolate and softened, and glue it in the fridge sciolta.lasciar x 30 minuti.trascorso time, spread the cream on the base and decorate the tart with biscottini.avvolgere, placed on a dish with plastic wrap and keep refrigerated until ready to eat it!
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